The Terra Cota Roundboy Oven is an outdoor wood fired pizza oven.
The outdoor oven features a half-barrel refractory concrete oven dome with a refractory brick floor. The outdoor pizza oven dome is between 1.5" to 3" thick in key areas. The oven dome is insulated by ceramic blanket insulation.
The outdoor pizza oven also includes a decorative exterior assembly made of steel reinforced molded concrete. The exterior has a decorative stone texture in your choice of colors, along with a matching decorative brick-style chimney with a stainless steel smoke pipe.
Your oven arrives will arrive in a shipping crate with the following items included:
Our basic stand is designed using sturdy steel tubing to support the oven at a comfortable cooking height.
Posted by Lisa Helf Grand Island, NY on 28th Jul 2012
We have had our Roundboy Oven for a year now and we are still loving it. In fact, we made pizzas last night. It is fun when you have family and friends over to make pizzas, it make for lots of different pizza ideas. When we purchased, I had a few questions and Karl responded immediately. Thank you.
Posted by Steve Jensen on 12th May 2012
The RoundBoy oven is an awesome product, I absolutely love mine! I was looking at some competitors costing over a thousand dollars more with shipping. Not only does the RoundBoy offer a larger cooking area than competing ovens, but it arrives in pieces so you can assemble it. This was a selling point to me because in the rare case where damage might occur during shipping, it is much easier to replace a single piece than an entire oven. My oven arrived well packaged and every piece was in perfect shape. The assembly process is very simple and straightforward. We took our time and completed the project in an afternoon. Cooking pizzas in this oven is loads of fun! I love fire and I love pizza and the RoundBoy is the perfect combination. I can cook a pizza in the RoundBoy oven in about 2 minutes depending on how hot the fire is. The oven cooks evenly and retains heat for hours after cleaning the coals out. This is the perfect opportunity to throw in a few loafs of bread or a roast. Karl, the oven designer and owner of the company is extremely knowledgeable and a pleasure to work with. If I had it all to do over again I wouldn't change a thing. This is no doubt a quality oven and I would certainly recommend it to anyone considering adding a wood fired oven to their outdoor entertaining space.